Quinoa
From the Coast of Perú
About this product
Quinoa is the most protein quantity containing cereal and gluten free.
This seed captivates the attention of those preferring natural and ecological nutrition.
For us, Quinoa is mainly produced in The Andean region, result of an optimum ground with a high organic material content.
The region`s climate is ideal, Peru and Chile are our main producers, providing the best of a crop that was the foundation of an Indian culture dating at least of 3000 years ago.
Organic fair trade product
International certifications
High organic material content
Gluten free
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Pachamama Trade Team
Certifications
We guarantee organic integrity for our entire portfolio and ensure the highest safety standards for our customers.